ベジタブルダイニング農家

Setouchi sashimi platter and Tajima beef sukiyaki [Locally produced and locally consumed course] 6,000 yen

6000 yen(税込)

We have close ties with local producers, which is why we can offer a variety of dishes.Local vegetables sourced from trusted contract farmers.Hyogo Prefecture stretches from the Seto Inland Sea to the Sea of Japan from north to south, and is rich in vegetables that are grown in accordance with the climate. Please enjoy.

Daily side dish

924 yen(税込)

~Choose from 10 different dishes each day~ Very popular! "Small dishes" made with ingredients sourced directly from farmers.Kinpira, hijiki, aemono, simmered dishes, and other nostalgic side dishes that come out on the family dinner table are also great with beer ◎ 4 kinds 840 yen (excluding tax) / 5 kinds 960 yen (excluding tax) / 7 kinds 1320 yen (excluding tax)

There are two luxurious all-you-can-drink plans available. The standard plan is 2,000 yen, and for an additional 500 yen you can add local sake or shochu.

2000 yen~

We have a wide selection of draft beer, highballs, and more.Add 500 yen (tax included) to the standard menu for premium all-you-can-drink ♪ Local Hyogo sake is also available.You can also enjoy all-you-can-drink sake from the Nada Gogo region, including Kenbishi and Kikumasamune.Local sake, shochu, and your favorite Japanese sake ♪ If you're looking for a private room for a party in the Motomachi area, then Nouka is the place to go.

Welcome party! 【Hyogo Vegetable Steaming and Skewer】 Course 4000 yen

【Hyogo Vegetable Steaming and Skewer】 Course <All 11 items> 4000 yen.Prepare a small bowl of luxuriously ground vegetables with foil grill onion Awaji onion, tsukune skewers with Awaji chicken, steamed petroleum with Mita pork.It is a dish content that can be realized because it is our shop connected with local producers.Please feel the commitment of "farmers" from all 11 items.

Using Hyogo prefecture rice terraced rice Koshihikari.Freshly cooked egg kakugo.

In addition to "Terraced Rice" from Hyogo Prefecture, we also have egg-hung rice to eat at "Snowflakes Komachi" from Akita Prefecture, "Uonuma Koshihikari" from Niigata Prefecture.Rice richly raised by hands of skilled farmers without using any large machine.The taste is sweet and the texture is plump.It is a superb gem that you want to have at the end of a meal.Egg is used from Oita prefecture.

Daily side dish

280 yen per type (308 yen including tax)

~Choose from 10 different dishes each day~ Very popular! Small dishes made with ingredients sourced directly from farmers.Kinpira, hijiki, aemono, nibitashi, and other nostalgic side dishes from the family dinner table are also great with beer ◎ 4 kinds of 980 yen (1,078 yen including tax) / 5 kinds of 1,150 yen (1,265 yen including tax) / 7 kinds of 1,540 yen (1,694 yen including tax)

[From Nishi Ward, Kobe] Farm salad with freshly picked vegetables

800 yen (880 yen including tax)

Packed with crunchy vegetables picked that morning, this salad is a staff favorite.

Warm salad of Awaji chicken and seasonal vegetables

1,080 yen (tax included 1,188 yen

A warm vegetable salad that is gentle on the body.Cooking reduces the volume, allowing you to eat more vegetables! What's more, the nutrients are more easily absorbed by the body, so it's highly recommended for this time of year!

Chilled sticky pork salad

880 yen (968 yen including tax)

A luxurious Caesar salad packed with high-quality protein and vitamins!

Freshly picked vegetables sashimi with homemade miso dip

1,250 yen (tax included 1,375 yen

Farmer's potato salad topped with soft-boiled Takasago sunset egg

680 yen (748 yen including tax)

We use a variety of potatoes grown in Nishi Ward, Kobe.The varieties vary depending on when they are purchased, so you can enjoy a variety of textures and flavors.

[Produced in Nishi Ward, Kobe] Cherry Tomato Meat Skewers

280 yen per bottle (308 yen including tax)

Whole carrot steak

780 yen (858 yen including tax)

Charcoal-grilled potatoes with butter

680 yen (748 yen including tax)

I cooked it slowly over a fire.Today's carefully selected potatoes are wrapped in foil and slowly grilled over charcoal.Enjoy it with salted butter as a snack with alcohol.

Whole Awaji onion baked in foil

750 yen (825 yen including tax)

Sweet whole roasted onions.

Today's grilled vegetable platter

For more information to the staff

Enjoy charcoal-grilled Kobe vegetables with our special green onion miso.

Grilled konjac skewers with dengaku miso

280 yen per bottle (308 yen including tax)

Konjac topped with our secret recipe of dengaku miso and grilled.

Awaji Wagyu beef tendon stew topped with Nishi Ward green onions

720 yen (tax included 792 yen)

Grilled edamame beans seasoned with Awaji natural salt

480 yen (528 yen including tax)

Large, satisfying edamame beans grilled with natural Awaji salt.

[Skewer] Chicken fillet and grated carrot (1 skewer)

280 yen (tax included 308 yen)

Healthy chicken breast topped with plenty of sweet carrots ♪

[Skewer] Negima (white scallion) 1 skewer

380 yen (418 yen including tax)

[Skewer] Salted green pepper (1 skewer)

400 yen (440 yen including tax)

[Skewer] Two skewers of meatballs with Takasago sunset eggs

580 yen (638 yen including tax)

[Skewer] Crispy Spicy Chicken Skin 1 skewer

280 yen (tax included 308 yen)

Charcoal grilled Awaji chicken neck and green onion

880 yen (968 yen including tax)

Grilled Awaji chicken with rock salt and locally grown leafy vegetables

950 yen (1,045 yen including tax)

[Mochi Pork] Mochi Pork Saikyo-yaki with Awaji Onion Slices

1,380 yen (tax included 1,518 yen

Five-color fried rice crackers made from fresh gluten and seasonal vegetable tempura

980 yen (1,078 yen including tax)

Deep fried yam

650 yen (715 yen including tax)

The combination of our special curry salt and Chinese yam is addictive!

Awaji chicken and radish fried in Tatsuta sauce

880 yen (968 yen including tax)

Made with Awaji chicken slaughtered that morning.Juicy fried chicken seasoned with ginger and soy sauce.

Deep fried Awaji onions

580 yen (638 yen including tax)

[Special] Okra Manju ~Wasabi Thick Sauce~

750 yen (825 yen including tax)

This Japanese-style dish is made by chopping okra into bite-sized pieces and turning it into a bun.The dish is topped off with a thick, creamy sauce containing wasabi, which makes it even more delicious. It also promotes the absorption of protein, which helps prevent gastritis.It also goes great with beer and other alcoholic beverages!

Steamed local vegetables and sticky pork

1,180 yen (tax included 1,298 yen

Seasonal vegetables are added and steamed in a bamboo steamer.This is a dish that allows you to enjoy the natural flavor of vegetables.Steaming preserves more of the nutrients in ingredients than boiling. Enjoy the bounty of the earth!

Manganji peppers and stewed sticky pork

980 yen (1,078 yen including tax)

It is a popular main dish in Japanese cuisine.Braised pork cubes simmered slowly until tender.

Sticky Pork and Sweet Potato Meat and Potatoes

720 yen (tax included 792 yen)

Cooked komatsuna with grated whitebait

580 yen (638 yen including tax)

Rice with raw egg cooked in a clay pot using rice terraced rice Koshihikari

940 yen (1,034 yen including tax)

Serves two.We cook rice grown in terraced fields, Koshihikari, in a clay pot! Enjoy the Takasago sunset eggs.How to eat it: First, separate the egg white from the yolk → Mix the egg white with the rice → Make a well in the center of the rice and add the egg yolk ♪ → Stir lightly and finally, pour on some soy sauce (Ikemoto Soy Sauce) made specifically for egg toppings to your liking and enjoy ♪

2 dried baby sardines and Japanese pepper rice balls

580 yen (638 yen including tax)

[Limited to one group per day] *Private room.We have private rooms available for 2 to 7 people.This room has a calm atmosphere and is recommended for parties with friends. It also has a sunken kotatsu table, so it is extremely relaxing! As these seats are very popular, you may not be able to make a reservation.We recommend Izakaya <Nouka> for welcoming and farewell parties.

There are 20 sunken kotatsu seats on the first floor.We have also started selling the vegetables, eggs, rice, and other products that you have enjoyed at our "Nouka" store in our store so that you can enjoy them at home as well.If there is something that interests you, we can discuss it with you and create an original dish that is not on the menu.Leave it to <Nouka>, an Izakaya in the Sannomiya area.

[Popular private table seating] The interior of the restaurant has a warm atmosphere, made with old wood and earthen walls, reminiscent of farmhouse interiors.The attic on the third floor can be rented out as a private room.Please feel free to use our facilities for company banquets, drinking parties, girls' nights, and group dates.The excellent atmosphere of the restaurant makes the vegetables delivered directly from the farmers taste even better.

[Limited to one group per day] Book early in the popular private room♪

We have a private room that can be used by 2 people or more.The room with a calm atmosphere that is recommended for banquets among friends is a digging type room, so it is also extremely relaxing.It is a very popular private room among "farmers", so it is recommended to make an early reservation.(Sannomiya / Izakaya / Banquet / All you can drink / Welcome party / Farewell party / Private room)

[Farewell party] "Attic" can be reserved.Quick change to a private room

The interior of the store has a warm atmosphere made of old trees and earthen walls in the image of the interior of a farmhouse.At the end of the 3rd floor, the attic room spreads out and you can reserve it.You can enjoy your meal with your family.It is recommended not only for banquets with large groups, but also for anniversaries and birthdays.Feel the flow of time in a private room.(Sannomiya / Izakaya / Banquet / All you can drink / Welcome party / Farewell party / Private room)

掘りごたつ6名様 × 1

Private room available from 4 people.A private room with a calm atmosphere recommended for banquets with friends.It's a horigotatsu type room, so it's a great place to relax!A high-quality space perfect for birthdays and anniversaries.Please contact the store directly when making a reservation.(Sannomiya/Izakaya/All-you-can-drink/Welcome party/Farewell party/Private room)

掘りごたつ20名様 × 1

There are 20 seats in total for the sunken kotatsu seats on the 1st floor.Since it is a horigotatsu type, you can enjoy your meal comfortably with less strain on your feet.It can be used for various occasions such as group meals, welcome parties, and farewell parties.Please leave it to for izakaya in the Sannomiya area and all-you-can-drink banquets.[Sannomiya Izakaya all-you-can-drink private room]

カウンター6名様 × 1

The counter seats are recommended for singles and couples, and are special seats where you can enjoy the taste of "farmers" to your heart's content while watching the craftsmanship in front of you.You can also enjoy conversation with the chef, so you can use it without hesitation even if you are alone.We look forward to welcoming you.(Sannomiya/Izakaya/Banquet/All-you-can-drink/Welcome party/Farewell party/Private room)

貸切20名様 × 1

• 人数

  着席のみ

• 禁煙・喫煙

  禁煙

[Floor Charter] We accept reservations for the entire floor so that you can enjoy a drinking party with a large number of people.Since the entire floor is reserved, you can enjoy meals and drinks without worrying about your surroundings.We have a total of 11 courses from 2,500 yen.Please use it for welcome parties, farewell parties, etc.

1 minute walk from Motomachi Station.There is a hideout for adults.1 minute walk from Motomachi Station East Exit of JR Kobe Line.1 minute walk from Motomachi Station East Exit of Hanshin Main Line.We offer a high-quality space that can be used for banquets within a convenient 5-minute walk from Kobe Sannomiya Station on the Hankyu Kobe Line.There are also private rooms perfect for birthdays and anniversaries.(Sannomiya / Izakaya / Banquet / All-you-can-drink / Welcome party / Farewell party / Private room)

At the entrance of the "farmhouse" we also sell organic vegetables used in our shop and vegetables, eggs, rice, etc delivered directly to the production area.Please also enjoy your vegetables, eggs, rice and so on at your home.If there is something to worry about, you can make cuisine without consulting with the customer without menu.(Sannomiya / Izakaya / Banquet / All you can drink / Welcome party / Farewell party / Private room)

Seasonal local sake tasting set

We have a selection of delicious seasonal local sake and tasty snacks. Try comparing them to find your favorite!

Lunch rice is free to refill

You can have as many refills as you like of either Takasago Yuhi egg rice or Hokkaido grated yam rice!

Just 2 minutes walk from Motomachi Station! Conveniently located near the station

In addition to meals, we also sell Kobe vegetables and homemade miso in our store.Please feel free to stop by.

[Welcome/farewell party] Private rooms available

The third floor is the attic.The entire floor can be rented out as a private room, accommodating from 2 to 21 people!

Banquet course from 4,000 yen

A course meal featuring delicious dishes starts at 4,000 yen. If you're looking for an izakaya in the Sannomiya/Motomachi area that can be used for parties, Nouka is the place to go!

A sunken kotatsu table that can accommodate from 2 people

Just a one-minute walk from Motomachi Station! "Nouka" offers the space and service for a pleasant banquet in a warm atmosphere.

[Station Chika Izakaya, a 1-minute walk from Motomachi Station] The concept is an izakaya where you can enjoy a relaxing meal with a drink.You can enjoy small bowls of seasonal vegetables, skewers of vegetables and chicken, sashimi of seasonal fish caught in the Seto Inland Sea, and creative dishes using fresh vegetables delivered from farmers in Hyogo prefecture.Courses are available for all 11 items / 2500 yen ~.[Sannomiya Izakaya Private Room]

[Advantageous all-you-can-drink plan] We have a very advantageous all-you-can-drink plan.The 2,000 yen all-you-can-drink plan covers all types of drinks from farmers. ◎ About 10 types of local sake from Hyogo are available.It goes well with our specialty dishes using seasonal colors and fresh fish! Please use it for various banquets, drinking parties, girls-only gatherings, joint parties, welcome parties, and farewell parties.

[Farmer's classic! Japanese lunch with plenty of seasonal colors] "VEGETABLE DINING Farmer" offers nutritionally balanced Japanese food at lunchtime.Shunsai's small bowl, miso soup with lots of ingredients, and the popular egg-shaped rice are all excellent! If you want to enjoy lunch in Sannomiya, please use our shop.[Sannomiya Izakaya Private Room All You Can Drink]

[Gem dishes of seasonal vegetables] Small bowls made from ingredients purchased directly from farmers are very popular.Nostalgic small bowls such as "Kinpira" and "Hijiki" that appear at home dining tables are also recommended as beer dishes.In addition, we offer a wide variety of special dishes using seasonal vegetables, fresh fish, and Sanda pork.Enjoy it with your favorite drink! [Sannomiya]

Add local sake or shochu to the standard all-you-can-drink plan for an additional 500 yen!

We offer an all-you-can-drink plan that is perfect for various banquets, birthdays, and anniversaries.The highly satisfying premium all-you-can-drink option, which also includes your choice of sake, local sake, or shochu, costs 2,500 yen.You can also enjoy about 10 types of local sake from Hyogo Prefecture.We also offer all-you-can-drink sake from the Nada Gogo region, including Kenbishi and Kikumasamune (90-minute limit)!

Fruit cocktails numerous !!

Farmer's Recommended Non Alcohol Cocktail / Grape x Ginger Ale / Grape x Calpis / Grape x Grapefruit

We have collected 8 types of local sake from Hyogo

726 yen (tax included) ~

There are many different types of local sake available throughout the country, but the farmers insisted on using sake produced in Hyogo Prefecture.

Seasonal local sake tasting fair now being held

Ends when sold out

We also offer snacks that go well with local sake, including tasting sets of three or six varieties to choose from.If you like local sake, or if you'd like to stop by for a drink after work, please come and visit us.

1 minute walk from Motomachi Station.A traditional Japanese izakaya with many repeat customers, where you can enjoy local sake, vegetable dishes, and snacks

Sake that goes well with meals

You can have as many refills as you like of either "rice with raw egg" or "rice with grated yam."

You can also enjoy balanced Japanese cuisine at lunchtime.A small bowl of seasonal vegetables and miso soup with lots of ingredients.The highly popular egg-topped rice is a luxurious combination of rice cooked with Hyogo Prefecture's "Terraced Rice" and topped with "Takasago Sunset Eggs"! If you want to enjoy a small dish, try the "Small Dish Set"; if you want to enjoy a main dish, try the "Nouka Gozen"!

Nutritious menus to support a healthy lifestyle

This is a calendar of the main dishes for the daily farm meal!

Rice ball meal

Relaxing lunchtime

New!

[Carefully selected private rooms] Weekday lunchtime 3rd floor exclusive use plan, OK for small groups (limited to one group per day)

Small groups OK

Introducing a lunch-only private room plan where you can relax at your leisure.A variety of private meals for families and friends, girls' nights out, dates, etc.It is also ideal for entertaining, dining, and parties.Since you don't have to worry about your surroundings, you can enjoy your meal and conversation.

Daytime drinking and banquets are also welcome! Private rooms with sunken kotatsu tables are available!

Banquet reservations welcome!!

All courses are available for lunch! We have a wide range of courses available, including seasonal courses using seasonal ingredients, so please feel free to try them out♪ We also have a wide selection of local sake, so daytime drinking for one person is also very popular!