Course details

[Lunch] Awaji chicken and Kobe seasonal vegetables "Shio Koji Nabe" with sashimi 4000 yen course

[Lunch] Awaji chicken and Kobe seasonal vegetables "Shio Koji Nabe" with sashimi 4000 yen course

By using a coupon4000 yen(Tax included)

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The popular salt koji hotpot comes with sashimi and is sure to leave you satisfied.

Course menu

◎Assortment of 3 types of Obanzai small dishes ~ 3 types carefully selected from the daily special using seasonal Kobe vegetables ~

◎ Edamame seasoned with natural salt

◎Assortment of 3 kinds of sashimi from the Setouchi Sea

◎ Farmer's salad made with 14 carefully selected vegetables from the fields this morning

◎ Assorted fried colorful vegetables

◎ "Salt Koji Nabe" made with Awaji chicken, meatballs, and seasonal Kobe vegetables, all made with the farmer's special salt koji

◎Udon noodles for the finale

◎Seasonal ice cream

Reservation reception time
11:00~14:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2024/10/12 update